Must To Try: Top 3 Cambodian Dishes Part 2

Cambodian dishes are famous for cooking with high nutritional foods like meat, shrimp …

Bok L’hong

A typical salad with green papaya, beans, shrimp, carrots, tomatoes and sauces. This dish is served with grilled chicken, fresh noodles or sticky rice.

Sach Krok

Famous Cambodian sausage. Sausage made with pork with some special spices is served with sweet and sour sauce and some local dishes.

 

Somlar Kari Saek Mouan

As a form of Khmer curry, cooked with stewed chicken like in coconut milk, eggplant, and Kroeung spices. Curry is eaten with hot rice or bread.

 

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